Microwave Cinnamon Cupcake

Author: Mom Das

Serves: 6

Ingredients for cupcake

Ingredients for glaze

Instructions

  1. Mix all the dry ingredients except sugar and sieve or mix well.
  2. Beat the sugar with eggs till double the quantity.
  3. Add oil and color and whisk well.
  4. Add dry ingredients and cut and fold to mix.
  5. Add milk to get right pouring consistency
  6. Microwave at 100% or High for 4 minutes. Let it stand in microwave for another 5 minutes.
  7. Take out. Cool before icing.

Notes